§ 202.35. Health requirements.

Latest version.

All food and/or beverage vendors shall meet the requirements prescribed by Chapters 186 and 188. A seasonal food vendor shall meet the requirements of Minnesota Rule 4626.1860. (2011-Or-096, § 2, 11-4-11; Ord. No. 2017-017 , § 17, 4-28-17)

                    
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